The lip smacking kheer can be made with, millets, raisins, milk, sugar, kewra essence and nuts. Rice Kheer Recipe. Kheer is made by simmering rice in full-fat milk until it is cooked .then it is sweetened and flavored with cardamom powder and garnish with nuts and raisins. Makhane ki kheer is a delicious recipe served as a dessert. With the use of saffron pistils, it becomes more or less yellow. Lauki ki kheer recipe or dudhi kheer - an Indian dessert made from bottle gourd vegetable. Cardamom and saffron perfume kheer. Rice Kheer Recipe or Chawal ki Kheer Recipe - is delicious Indian dessert of milk simmered with basmati rice, nuts, sugar and flavorings. This is a recipe I will enjoy making again. हिन्दी में पढिये : Gur Ki Kheer. The dried fruits can also be pistachios. You can make this for any special occasions or festivals or just to serve your kids a chilled treat in summers. Kheer prepared with jaggery is a traditional recipe belonging to Rajasthan, Uttar Pradesh and Bihar. About This Recipe. Lauki ki kheer & Navratri vrat: As Navratri is going on, many people keep fasting during these nine days. Kheer, payasa, payasam or phirni is a pudding originating from India. Jump to the Chawal ki Kheer Recipe. चावल - ½ (80 ग्राम) गुड़ - 3/4 कप बारीक तोड़ा हुआ (150 ग्राम) फुल क्रीम मिल्क - 1 लीटर; बादाम - 8-10 आवश्यक सामग्री - Ingredients for Gur Ki Kheer. It is like the rich, creamy, sweet pudding. Cooking Rice is in milk and simmered for long time to get pudding like texture. As compared to the other kheer recipes, this is a much healthier version as its made using all the healthy ingredients. Method. Condense milk can be an added to make it more thick. A Step by Step Quick and Easy Recipe. Rice can be replaced by bulgur, tapioca, millet, vermicelli or corn. One can adjust the sweetness as per their own taste in this kheer. Kheer can be made with various variations including Chawal Kheer, Sabudana Kheer, Vermicelli Kheer and the list goes on. In Bihar, this kheer is known as Rasiya and in Western Uttar Pradesh as Raskheer. It is also called Sevaiyan Payasam, in the southern part of India. In Urdu there is this expression - "haath ka maza" - it literally translates to the taste in someones hand, but is a nod to the idea that there is an intrinsic style to everyone's cooking. Read - Gur Ki Kheer - Kheer with Jaggery Recipe In English. Kheer is a traditional Indian dessert made using milk, rice, and a sweetener. |Rice Kheer Recipe| Rice Kheer Recipe- Chawal ki kheer or Rice kheer is made in many households throughout India, especially on special occasions and festivals. गुड़ की खीर का अनोखा स्वाद बड़ों और बच्चों सभी को पसंद आता है। स्वादिष्ट होने के साथ-साथ यह हमारे स्वास्थ्य के लिए भी बेहद लाभदायक है। Decorate this delicious chawal ki kheer with Almonds, Khishmish, Pista and Coconuts. Here is a easy and simple original rice kheer recipe without condensed milk.. Bring to a simmer and cook, uncovered, for 40 minutes. your username. The liquid-to-rice ratio was perfect in the finished dessert, with the rice swimming in the delicately sweet, creamy base. Stir in the milk, cardamom and almonds. Consuming Jaggery kheer, especially during winters, tastes really scrumptious. While bottle gourd is famed to be a low-cal veggie, the use of low-fat milk further brings the calorie count down, making the Lauki ki Kheer as heart friendly as possible. This recipe makes very nice kheer. The combination of Kheer puri is extremely popular North Indian sweet frequently made during festivals, wedding celebrations or … Chawal Ki Kheer or Rice Kheer Recipe a Dessert Recipe. Welcome! Stir every 2 minutes or so. This delicious kheer is an amazing combination of wheat vermicelli and milk and gets ready in under 15 minutes. The Sugar cane juice kheer is a specialty of Punjab where sugar cane is grown in abundance. It is an elegant kheer recipe made with rice, milk, sugar, cardamom powder, and coconut slices for garnish. Gur ki kheer or Gur wali kheer, also known as Gurer payesh is a very simple yet delicious gluten-free rice pudding from India. Tip the rice into a large saucepan and toast over a low heat for a few minutes. What is kheer? Raoh Ki Kheer (Sugar cane juice kheer) is a summer kheer made from sugarcane juice and often from leftover rice, wherein the sugar cane juice provides a cooling effect to the body. Once the milk has come to a boil, lower the heat to low and let the kheer cook for around 25 minutes on low heat. Anyway, you can make many different kheer varieties, but the most popular type of kheer is made with rice. your password |Lauki Kheer Recipe| Lauki Kheer Recipe- Lauki phirni or Lauki kheer or Bottle gourd pudding is a creamy and delicious dessert made using grated bottle gourd, milk and nuts.It is easy to make and tastes heavenly. It consists of rice cooked in milk to which sugar, dried fruits and coconut are added. Rich in protein and calcium, Makhana (Lotus Seeds or Fox Nuts) combines beautifully with milk to make a creamy & delicious kheer. The milk will reduce considerably after 25 minutes and the kheer would look thick and the rice will be completely cooked. This type of kheer is also known as chawal ki kheer, which translates to “rice kheer.” I also have recipes for carrot kheer and a south Indian dal kheer, better known as moong dal payasam.. Why Make Kheer in an Instant Pot + My Secret to Keeping Milk from Burning: The coconut milk is a creative addition that really enhanced the flavor. The use of jaggery instead of sugar makes this eggless dessert taste completely different from a normal rice kheer. Chawal ki kheer recipe is a thick and creamy rice dessert popular in India and Pakistan. Rice Kheer or Chawal Ki Kheer is a traditional Indian rice pudding which is quite easy to put together and makes for a great dessert. A spoonful of this kheer will immediately transport you back to your childhood, when your mother used to make this dessert to celebrate everyday joys. Chawal ki Kheer (Rice Kheer) Recipe in Hindi - चावल की खीर रेसिपी (बनाने की विधि) (इंडियन फ़ूड रेसिपी इन हिंदी) - Banane Ki Vidhi Hindi Mai. Lauki ki Kheer : A reasonably healthy way to satisfy your sweet tooth occasionally, this recipe makes use of doodhi and low-fat milk to make a satiating kheer. It’s a great option during fasting or vrat. So I thought of sharing a sweet recipe for vrat. Kheer is loved by one and all. Log into your account. Here I am using govindobhog rice which is aromatic and small Bengal rice. It is a tradition to prepare Chiraunji Makhane ki Kheer on this festival, and it is made using fox nuts or phool makhana, milk, jaggery, ghee, chiraunji, saffron. 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